Book
How to cook everything : the basics : simple recipes anyone can cook / Mark Bittman ; illustrations by Alan Witschonke.
Record details
- ISBN: 076456756X :
- Physical Description: xiv, 210 pages : illustrations ; 24 cm
- Publisher: New York, NY : Wiley Pub., [2003]
- Copyright: ©2003
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Salads and soups -- Pasta -- Fish -- Poultry -- Meat -- Grains and beans -- Vegetables -- Fruit desserts and pies -- Cookies and cakes -- Breads and breakfast. |
Search for related items by subject
| Subject: | Cookbooks. Cooking |
Available copies
- 3 of 5 copies available at Evergreen Indiana.
Holds
- 0 current holds with 5 total copies.
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Greenwood PL - Greenwood | NONFICTION COOKING Bittman (Text) | 36626102076361 | 2nd Floor Adult Nonfiction | Checked out | 03/28/2024 |
| Newburgh Chandler PL - Chandler Branch Library | 641.5 BIT (Text) | 39206019079654 | NonFiction | Available | - |
| Perry Co PL - Tell City Main Library | 641.5 BIT (Text) | 70621000136322 | Adult - Non Fiction | Available | - |
| Starke Co PL - Schricker Main Library (Knox) | 641.5 BIT (Text) | 30032010280524 | ADULT NON-FICTION | Available | - |
| Westfield Washington PL - Westfield | 641.5 Bittman (Text) | 78292000197623 | Adult Non-Fiction Books | In transit | - |
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| Acknowledgments | iv | ||||
| What to Know Before You Begin Cooking | v | ||||
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1 | (18) | |||
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19 | (16) | |||
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35 | (22) | |||
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57 | (22) | |||
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79 | (22) | |||
|
101 | (16) | |||
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117 | (22) | |||
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139 | (18) | |||
|
157 | (12) | |||
|
169 | (24) | |||
| Glossary | 193 | (10) | |||
| Index | 203 |
