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Protein ninja : power through your day with 100 hearty plant-based recipes that pack a protein punch / Terry Hope Romero.

Available copies

  • 3 of 3 copies available at Evergreen Indiana.

Current holds

0 current holds with 3 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Mooresville PL - Mooresville 641.563 ROM (Text) 37323005258580 NONFIC Available -
Westfield Washington PL - Westfield 641.5636 Romero (Text) 78292000357243 Adult Non-Fiction Book Collection Available -
Zionsville PL - Hussey-Mayfield Memorial Branch 641.5636 ROMERO (Text) 33946003085342 Nonfiction . 2nd Floor Available -

Record details

  • ISBN: 0738218499
  • ISBN: 9780738218496
  • Physical Description: vii, 232 pages : color illustrations ; 24 cm
  • Edition: First Da Capo Press edition.
  • Publisher: Boston : Da Capo Long Life, 2016.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Enter the protein ninja -- The recipes -- Unstoppable smoothie bowls and granola -- Stealthy protein pancakes, waffles, and much much more -- Protein bakery basket -- Super toast: savory and sweet -- Protein-packed patties and burgers -- Better than ever burger bowls -- Grain and noodle bowls -- Sweet treats.
Summary, etc.:
I wanted protein recipes other than that mashing a vanilla-flavored powder with almond butter and flax seeds and calling it a day. I wanted something that really made me feel as if I was cooking. And yes, even good old-fashioned baking! Adding pure, unflavored, but wholesome plant-based protein powders to recipes brings out my inner foodie alchemist. I heard the call of the protein ninja. Whether you're vegan, vegetarian, or eat-everything-you-can-get-your-hands-on, a weeknight home chef, everyday athlete, or just a busy person looking wholesome, protein-rich snacks and meals, you deserve something better than another chia seed ball or protein shake for dinner. Award-winning vegan chef Terry Hope Romero leads the charge with 100 lean, mean recipes using a wide range of readily available ingredients-- from supermarket-friendly staples to cutting-edge superfoods and an arsenal of gluten- and soy-free options. With an everything-you-need-to-know rundown on plant-based protein sources, and chapters like Stealthy Protein Pancakes, Waffles, Scrambles, & Much Much More, Super Toast: Savory or Sweet, and Better than Ever Burger Bowls, you'll soon be sneaking plant-based protein into your breakfasts, dinners, and everything in between.
Subject: Vegan cooking.
Genre: Cookbooks.

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