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Vegan, vegetarian, omnivore : dinner for everyone at the table / Anna Thomas ; photography by Victoria Pearson.

Thomas, Anna, author. (Author).
Image of item

Available copies

  • 6 of 8 copies available at Evergreen Indiana.

Current holds

0 current holds with 8 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Eckhart Public Library - Main 641.563 VEG THO (Text) 840191002244023 Nonfiction - Main Floor Available -
Jefferson County Public Library - Madison 641.5 THO (Text) 39391006740920 Nonfiction Available -
Monticello-Union Township Public Library - Monticello 641.5 THOMAS (Text) 37743002172189 Adult Nonfiction Available -
Mooresville Public Library - Mooresville 641.5 THO (Text) 37323005259786 NONFIC Available -
Plainfield-Guilford Township Public Library 641.5 Thomas (Text) 31208912449917 non-fiction Available -
Princeton Public Library - Princeton 641.5 Tho (Text) 30890000600377 Adult Books Upper level Available -
Seymour Main Library 641.5 THOMAS (Text) 37500004338543 Nonfiction Checked out 12/21/2016
West Lafayette Public Library - West Lafayette 641.5 THO (Text) 31951004105448 Main Floor - New Arrivals Checked out 12/19/2016

Record details

  • ISBN: 9780393083019
  • ISBN: 0393083012
  • Physical Description: 414 pages : illustrations ; 26 cm
  • Edition: First Edition.
  • Publisher: New York : W. W. Norton & Company, 2016.

Content descriptions

General Note: Includes index.
Formatted Contents Note: Holidays and celebrations: Menus for the big occasions -- Recipes and everyday menus: Appetizers, pestos, spreads, and dips -- Condiments -- Salads -- Soup -- Pasta, polenta, risotto -- Pilafs, grains, and stuffed vegetables -- Pizza and other savory pies -- Vegetables -- Beans and legumes -- Fish, fowl and meat -- Desserts.
Summary, etc.: For years, Anna Thomas’s fans have cooked from her trailblazing vegetarian cookbooks. Now, Anna turns her thoughts to that larger question. We are eating differently: your daughter is a vegan, or you are but your in-laws don’t think it’s dinner without meat, or you’re hosting Thanksgiving for a mixed group… In this timely and useful new book, Anna offers her solutions for reuniting our divided tables.
Subject: Cooking.
Vegan cooking.
Vegetarian cooking.
Genre: Cookbooks.

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