Vegan, vegetarian, omnivore : dinner for everyone at the table / Anna Thomas ; photography by Victoria Pearson.
- 6 of 7 copies available at Evergreen Indiana.
0 current holds with 7 total copies.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Jackson Co PL - Seymour Main Library||641.5 THOMAS (Text)||37500004338543||Nonfiction||Available||-|
|Jefferson Co PL - Madison Main Branch||641.5 THO (Text)||39391006740920||Nonfiction||Checked out||03/08/2018|
|Monticello-Union Twp PL - Monticello||641.5 THOMAS (Text)||37743002172189||Adult Nonfiction||Available||-|
|Mooresville PL - Mooresville||641.5 THO (Text)||37323005259786||NONFIC||Available||-|
|Plainfield-Guilford Twp PL - Plainfield||641.5 Thomas (Text)||31208912449917||non-fiction||Available||-|
|Princeton PL - Princeton||641.5 Tho (Text)||30890000600377||Adult Books Upper level||Available||-|
|West Lafayette PL - West Lafayette||641.5 THO (Text)||31951004105448||2nd Floor - Non-Fiction||Available||-|
- ISBN: 9780393083019
- ISBN: 0393083012
- Physical Description: 414 pages : illustrations ; 26 cm
- Edition: First Edition.
- Publisher: New York : W. W. Norton & Company, 2016.
|General Note:|| Includes index.
|Formatted Contents Note:|| Holidays and celebrations: Menus for the big occasions -- Recipes and everyday menus: Appetizers, pestos, spreads, and dips -- Condiments -- Salads -- Soup -- Pasta, polenta, risotto -- Pilafs, grains, and stuffed vegetables -- Pizza and other savory pies -- Vegetables -- Beans and legumes -- Fish, fowl and meat -- Desserts.
|Summary, etc.:|| For years, Anna Thomas's fans have cooked from her trailblazing vegetarian cookbooks. Now, Anna turns her thoughts to that larger question. We are eating differently: your daughter is a vegan, or you are but your in-laws don't think it's dinner without meat, or you're hosting Thanksgiving for a mixed group... In this timely and useful new book, Anna offers her solutions for reuniting our divided tables.
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