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9781452133096 (electronic bk)
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|| Meet Burgermeister Bob Sloan, who serves up countless crave-inducing creations of this finger-licking favorite. With a spatula and these recipes for classic, adventurous, and lighter burgers, Sloan leads the way to fun in a bun. From savory basic burger and cheeseburger recipes to spicy Louisiana-style Bayou versions to Mexican-style Picadillo fare to burgers of fresh tuna and salmon, there's a burger here for every palate. Can't-go-wrong recipes for delicious sides round off the menu options, including Classic Cole Slaw, Garlic Mashed Potatoes, and sinfully good fried-and-true onion rings. Armed with this handy guide of all that is burger, anyone can be the next contender for the burger hall of fame.
|| Electronic reproduction. San Francisco : Chronicle Books LLC, 2014. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 6100 KB) or Adobe Digital Editions (file size: 4890 KB) or Amazon Kindle (file size: N/A KB).