The good housekeeping cookbook [electronic resource] : 1,039 Recipes from America's Favorite Test Kitchen. The Editors of Good Housekeeping.
- ISBN: 9781588168146 (electronic bk)
- Physical Description: 1 online resource
- Date Published: 2009.
|Summary, etc.:|| This updated, comprehensive compendium of recipes, techniques, and cooking advice—compiled by Susan Westmoreland, the director of the famed Good Housekeeping Test Kitchens—belongs on every kitchen bookshelf! For more than a century, the Good Housekeeping name has stood for quality. And this dazzling update of the magazine’s classic volume continues the tradition. It’s the best all-around cookbook—kitchen novices and expert chefs will turn to its 1,000-plus recipes again and again.
|Reproduction Note:|| Electronic reproduction. New York : Hearst, 2009. Requires Adobe Digital Editions (file size: 22372 KB).
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