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The good housekeeping cookbook [electronic resource] : 1,039 Recipes from America's Favorite Test Kitchen. The Editors of Good Housekeeping.

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Record details

  • ISBN: 9781588168146 (electronic bk)
  • Physical Description: 1 online resource
  • Date Published: 2009.

Content descriptions

Summary, etc.: This updated, comprehensive compendium of recipes, techniques, and cooking advice—compiled by Susan Westmoreland, the director of the famed Good Housekeeping Test Kitchens—belongs on every kitchen bookshelf! For more than a century, the Good Housekeeping name has stood for quality. And this dazzling update of the magazine’s classic volume continues the tradition. It’s the best all-around cookbook—kitchen novices and expert chefs will turn to its 1,000-plus recipes again and again.
Reproduction Note: Electronic reproduction. New York : Hearst, 2009. Requires Adobe Digital Editions (file size: 22372 KB).
Subject: Nonfiction.
Cooking & Food.
Genre: Electronic books.

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