View other formats and editions
- ISBN: 9781101163160 (electronic bk)
- Physical Description: 1 online resource
- Publisher: [Place of publication not identified] : [publisher not identified], 2009.
#1 New York Times Bestseller A definitive compendium of food wisdom Eating doesn't have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food. Written with clarity, concision, and wit that has become bestselling author Michael Pollan's trademark, this indispensable handbook lays out a set of straightforward, memorable rules for eating wisely, one per page, accompanied by a concise explanation. It's an easy-to-use guide that draws from a variety of traditions, suggesting how different cultures through the ages have arrived at the same enduring wisdom about food. Whether at the supermarket or an all-you-can-eat buffet, this is the perfect guide for anyone who ever wondered, "What should I eat?" Coming from The Penguin Press in 2013, Michael Pollan's newest book Cooked: A Natural History of Transformation-the story of...
Electronic reproduction. New York : Penguin Books, 2009. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 772 KB) or Amazon Kindle (file size: N/A KB).
Search for related items by subject
Health & Fitness.