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Living gluten-free for dummies / Sue Baic.

Baic, Sue. (Author).

Electronic resources

Record details

  • ISBN: 9781119992516 (electronic bk)
  • ISBN: 9781119992523 (electronic bk)
  • Physical Description: 1 online resource.
  • Publisher: [Place of publication not identified] : [publisher not identified], 2010.

Content descriptions

Summary, etc.: If you have a wheat allergy, gluten intolerance, coeliac disease, or just want to enjoy the benefits of a diet free from wheat, barley and rye, then this book is for you. Our expert author team of registered dieticians explain the basics of gluten intolerance and the medical problems associated with it, plus give you practical guidance on how to make the transition to a gluten-free lifestyle. Including over 60 delicious gluten-free recipes and tips on eating out, you can learn to control your food intake wherever you are.Living Gluten-Free For Dummies covers:Knowing what you can and can't eatShopping and deciphering food labelsCoping with a gluten-free lifestyle on a day to day basisCooking crowd-pleasing gluten-free mealsRaising healthy gluten-free kids
Reproduction Note: Electronic reproduction. New York : For Dummies, 2010. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 42259 KB) or Adobe Digital Editions (file size: 6560 KB) or Amazon Kindle (file size: N/A KB).
Subject: Nonfiction.
Health & Fitness.
Genre: Electronic books.

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