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Asian grandmothers cookbook [electronic resource] : Home Cooking from Asian American Kitchens. Patricia Tanumihardja.

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Record details

  • ISBN: 9781570616983 (electronic bk)
  • Physical Description: 1 online resource
  • Date Published: 2010.

Content descriptions

Summary, etc.: Asian grandmothers—whether of Chinese, Japanese, Indonesian, Vietnamese, or Indian descent—are the keepers of the cultural, and culinary, flame. Their mastery of delicious home-cooked dishes and comfort food makes them the ideal source for this cookbook. Author Patricia Tanumihardja has assembled 130 tantalizing dishes from authentic Indonesian fried rice (nasi goreng) to the classic Filipino Chicken Adobo to the ultimate Japanese comfort dish Oyako donburi. This is hearty food, brightly flavored, equally good to look at and eat. Flavors range from soy and ginger to hot chiles, fragrant curries, and tart vinegars. The author has translated all of the recipes to work in modern home kitchens. Many of them have been handed down from mother to daughter for generations without written recipes, and some appear in tested and written form for the first time. An exhaustive Asian Pantry glossary explains the ingredients, from the many kinds of rice and curries to unfamiliar...
Reproduction Note: Electronic reproduction. New York : Sasquatch Books, 2010. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 16876 KB) or Adobe Digital Editions (file size: 5476 KB) or Amazon Kindle (file size: N/A KB).
Subject: Nonfiction.
Cooking & Food.
Genre: Electronic books.

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