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Senegal : modern Senegalese recipes from the source to the bowl / Pierre Thiam ; with Jennifer Sit ; [photography by Evan Sung].

Thiam, Pierre (author.). Sit, Jennifer, (author.). Sung, Evan, (photographer.).

Available copies

  • 2 of 2 copies available at Evergreen Indiana.

Current holds

0 current holds with 2 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Danville-Center Twp PL - Danville Q 641.5966 Thi (Text) 32604000204276 DCTPLD AD Non-Fiction Oversized Available -
West Lafayette PL - West Lafayette 641.5966 THI (Text) 31951004072929 2nd Floor - Non-Fiction Available -

Record details

  • ISBN: 9781891105555
  • ISBN: 1891105558
  • Physical Description: 320 pages : color illustrations, color map ; 28 cm
  • Edition: First edition.
  • Publisher: New York : Lake Isle Press, Inc., [2015]

Content descriptions

Bibliography, etc. Note:
Includes bibliographic references (page 315) and index.
Formatted Contents Note:
The Senegalese kitchen -- Snack & street foods -- Vegetables -- Crains -- Seafood -- Meat -- Sweet things -- Drinks.
Subject: Cooking, Senegalese.
Food habits > Senegal.
Genre: Cookbooks.

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