Eating ethically / by Rebecca Felix ; content consultant, Alex Kojo Anderson, PhD.
- 3 of 3 copies available at Evergreen Indiana.
0 current holds with 3 total copies.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Jefferson County Public Library - Madison||JUV 641.3 FEL (Text)||39391006740060||Juvenile Non-Fiction||Available||-|
|Plainfield-Guilford Township Public Library||J 641.3 Felix (Text)||31208912425453||children non-fiction||Available||-|
|Seymour Main Library||JUV 641.3 FELIX (Text)||37500004206195||New Items||Available||-|
- ISBN: 9781624038617
- ISBN: 1624038611
- Physical Description: 48 pages : illustrations (chiefly color) ; 24 cm.
- Publisher: Minneapolis, Minnesota : Core Library, an imprint of Abdo Publishing, 
|Bibliography, etc. Note:|| Includes bibliographical references (page 47) and index.
|Formatted Contents Note:|| What is eating ethically? -- Eating for animal rights -- Eating for the environment -- Eating for human rights.
|Summary, etc.:|| "Eating Ethically helps readers trace the history of ethical eating and human ways of treating animals, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website.
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