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Happy cooking : making every meal count--without stressing out / Giada De Laurentiis.

De Laurentiis, Giada, author. (Author).
Image of item

Available copies

  • 11 of 13 copies available at Evergreen Indiana.

Current holds

0 current holds with 13 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Butler Public Library - Butler 641.5 DE (Text) 73174005026498 Adult: Nonfiction Available -
Carnegie Public Library of Steuben County - Angola 641.5 DE L (Text) 33118000172300 Adult: Nonfiction Available -
Cicero Branch 641.5.c De Laurentiis, Giada (Text) 78294000256163 Adult Non-Fiction Available -
Hussey-Mayfield Memorial Branch 641.5 DE LAURENTIIS (Text) 33946003054785 Nonfiction . 2nd Floor Checked out 12/07/2016
Jefferson County Public Library - Hanover 641.5 DEL (Text) 39391100251634 Non-Fiction Available -
Laurel Public Library 641.5 DEL (Text) 36241000383628 Non-fiction Available -
Lebanon Public Library - Lebanon 641.5 DEL (Text) 34330513080730 Adult - Non-Fiction Available -
Linton Public Library - Linton 641.5 DEL (Text) 30149000766922 Non-Fiction Available -
Peru Public Library - Peru 641.5 DE LAURENTIIS (Text) 53069000434960 ADULT NON-FICTION Checked out 12/07/2016
Plainfield-Guilford Township Public Library 641.5 De Lauren (Text) 31208911603548 non-fiction Available -
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Record details

  • ISBN: 9780804187923
  • ISBN: 0804187924
  • Physical Description: 311 pages : color illustrations ; 25 cm
  • Edition: First edition.
  • Publisher: New York : Pam Krauss Books, [2015]

Content descriptions

General Note: Includes index.
Formatted Contents Note: First things first : #breakfast -- Snacks and nibbles -- Appetizers and small plates -- Salads and seasons -- Eating clean -- Soups and stews -- Pastas and risottos -- Weeknight warriors -- Vegetables and sides -- Big feeds : weekend and holiday cooking -- Treats and sweets.
Summary, etc.: Outlines the author's year-round approach to enjoying a happy and healthy lifestyle based on strategic wellness practices, nutritious foods, and occasional indulgences.
Subject: Cooking.
Genre: Cookbooks.

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