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Nutrition basics / by Beth Bence Reinke, MS, RD ; content consultant, Shahla Ray, PhD.

Available copies

  • 5 of 5 copies available at Evergreen Indiana.

Current holds

0 current holds with 5 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Danville-Center Twp PL - Danville J 613.2 Rei (Text) 32604030008631 DCTPLD J Non-Fiction Available -
Jackson Co PL - Seymour Main Library JUV 613.2 REINKE (Text) 37500004206146 Kids Fact Books Available -
Jefferson Co PL - Madison Main Branch JUV 613.2 REI (Text) 39391006740045 Juvenile Nonfiction Available -
Morgan Co PL - Martinsville Main Library J 613.2 REI (Text) 78551000372797 Juvenile Non-Fiction Available -
Plainfield-Guilford Twp PL - Plainfield J 613.2 Reinke (Text) 31208912425487 children non-fiction Available -

Record details

  • ISBN: 9781624038662
  • ISBN: 1624038662
  • Physical Description: 48 pages : color illustrations ; 24 cm.
  • Publisher: Minneapolis, Minnesota : Core Library, [2016]

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (page 47) and index.
Formatted Contents Note: Food, energy, and you -- Nutrients that give energy -- Nutrients with special jobs -- Food to eat every day -- Food to eat sometimes -- Healthy choices matter.
Summary, etc.: "Nutrition Basics helps readers understand and trace the history of nutrition, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website.
Target Audience Note: 820 Lexile.
Subject: Nutrition > Juvenile literature.

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