Can it! : start canning and preserving today / by Jackie Callahan Parente.
- ISBN: 9781620080108 (electronic bk.)
- ISBN: 1620080109 (electronic bk.)
- Physical Description: 1 online resource (225 pages) : color illustrations.
- Publisher: Irvine, Calif. : Hobby Farm Press, 
- Copyright: ©2011
|Bibliography, etc. Note:|| Includes bibliographical references and index.
|Formatted Contents Note:|| A contemporary perspective -- Planning for success -- Freezing : flexible food preservation -- Canning : a fresh take on a favorite pastime -- Jams, jellies, and more -- Pickles, relishes, salsas, and such -- Appendix -- Glossary.
|Summary, etc.:|| "Can It! Start Canning and Preserving Today is part of a Hobby Farm Home series--all-you-need-to-know guides on the most popular hobby farming products currently made in the home. Can It! details how-to information for long-term storage and preservation of goods in the home, including freezing and drying methods as well. Foods include meats, pickles, jams, fruits, and vegetables. This series will appeal to both the hobby farming family and the thousands of urban dwellers longing for a piece of country living"--Provided by publisher.
|Source of Description Note:|| Print version record.
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|Subject:||Canning and preserving.
COOKING > Methods > Canning & Preserving.
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