Your time to bake : a first cookbook for the novice baker / Robert L. Blakeslee.
- 2 of 2 copies available at Evergreen Indiana.
0 current holds with 2 total copies.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Fayette Co PL - Connersville||641.815 BLA (Text)||39230031372236||Adult Books||Available||-|
|Noble Co PL - West (Cromwell)||641.8 BLA (Text)||38131003824926||NCPLW-Non-fiction||Available||-|
- ISBN: 9780757003554 (hardback)
- ISBN: 0757003559 (hardback)
- Physical Description: xiii, 384 pages : color illustrations ; 26 cm
- Publisher: Garden City Park, NY : Square One Publishers, 
- Copyright: ©2012
"A SquareOne step-by-step illustrated guide to baking"--Cover.
|Formatted Contents Note:||
Essential ingredients -- T 'n T (Tools and terms) -- This is how to do it -- Frostings, fillings and toppings -- Cookie mania! -- Brownies, squares 'n bars -- Easy as pie -- Cheesecake shots -- Quick breads, biscuits & muffins -- Coffeecake break -- Big 'n little cakes -- Puff the magic pastry -- Sweet holidays -- Decorating with taste.
Best-selling author and talented cook Robert Blakeslee has done it again. In his previous title, Your Time to Cook, Robert created a true "first" cookbook that teaches kitchen basics and cooking fundamentals to anyone who feels clueless in the kitchen. Now, with Your Time to Bake, he has taken the same comprehensive approach to turn non-bakers into successful creators of cakes, cookies, pies, and other delectable baked goods. --Publisher.
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