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Beer manual 7000 BC onwards (all flavours) : enthuasiasts' manual : the practical guide to history, appreciation and brewing of beer / Tim Hampson.

Hampson, Tim, author. (Author).
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Available copies

  • 2 of 2 copies available at Evergreen Indiana.

Current holds

0 current holds with 2 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Morgan County Public Library - Martinsville 641.873 HAM (Text) 78551000512113 Non-Fiction Available -
Morgan County Public Library - Monrovia 641.873 HAM (Text) 78551000511518 Non-Fiction Available -

Record details

  • ISBN: 9780857331304 (hbk.)
  • Physical Description: 1 volume : illustrations (some color) ; 27 cm
  • Publisher: Sparkford : Haynes Publishing, 2013.

Content descriptions

Summary, etc.: Beer, the world’s third-most-popular drink after water and tea, comes in many forms and flavors. This down-to-earth, extensively illustrated book provides fascinating insight into how beers and brewing techniques have developed around the world, while offering practical guidance on how to produce successful home-brewed beers. This manual is essential reading for everyone who loves beer - from consumers wishing to learn more about what they drink, to potential master brewers
Subject: Brewing > Amateurs' manuals.
Beer.

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