Top pot hand-forged doughnuts [electronic resource] : Secrets and Recipes for the Home Baker. Mark Klebeck.
- ISBN: 9781452108421 (electronic bk)
- Physical Description: 1 online resource
- Date Published: 2011.
|Summary, etc.:|| Among enthusiasts, Seattle's Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these 50 tried-and-true recipes from classic Old-Fashioneds to the signature Pink Feather Boa and become experts themselves after learning the secrets of doughnut-making tools, terms, and techniques (no, you don't need a deep fryer). And the selections of toppings and glazes, from chocolate to lavender? That's just icing on the doughnut.
|Reproduction Note:|| Electronic reproduction. San Francisco : Chronicle Books, 2011. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 9764 KB) or Adobe Digital Editions (file size: 15357 KB) or Amazon Kindle (file size: N/A KB).
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