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Storey's guide to raising poultry : chickens, turkeys, ducks, geese, guineas, game birds / Glenn Drowns.

Drowns, Glenn. (Author). Mercia, Leonard S. Storey's guide to raising poultry. (Added Author).
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Available copies

  • 7 of 8 copies available at Evergreen Indiana.

Current holds

0 current holds with 8 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Brazil Public Library - Brazil 636.5 D (Text) 38160000472496 Second Floor, Non-Fiction Available -
Greensburg-Decatur County Public Library - Greensburg 636.5 DROWNS (Text) 32826012107900 Adult Non-Fiction Available -
Jay County Public Library - Portland 636.5 D791 (Text) 76383000433912 Adult Non-Fiction Available -
Laurel Public Library 636.5 DRO (Text) 36241000333599 Non-fiction Available -
Lincoln Heritage Public Library - Dale 636.5 DRO (Text) 70743000130942 Adult Non-Fiction Available -
Morgan County Public Library - Waverly 636.5 DRO (Text) 78551000521378 Non-Fiction Available -
Seymour Main Library 636.5 DROWNS (Text) 37500004378028 New Items Checked out 10/23/2016
Spencer County Public Library - Rockport 636.5 DRO (Text) 70741000132518 Adult Non Fiction Available -

Record details

  • ISBN: 9781612120003 (pbk. : alk. paper)
  • ISBN: 9781612120010 (hardcover : alk. paper)
  • Physical Description: viii, 454 p. : ill. ; 24 cm.
  • Edition: 4th ed.
  • Publisher: North Adams, MA : Storey Pub., 2012.

Content descriptions

General Note: Previous editions entered under: Mercia, Leonard S.
Includes index.
"New edition of the best-selling classic"--Cover.
Formatted Contents Note: Getting started -- Choosing the right chickens -- Turkeys, waterfowl, guineas, and more -- Fowl practices -- The bigger picture -- Appendix.
Summary, etc.: Offers the information you need to naturally and humanely raise a wide range of poultry, from chickens and turkeys to waterfowl and game birds. This title includes information on health and disease, raising birds on pasture, growing your own feed, housing, breeding, slaughtering, and marketing.
Subject: Poultry.

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