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Cook's country. Season three [videorecording] : from America's Test Kitchen / a production of America's Test Kitchen Productions ; presented by American Public Television and WGBH Boston.

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Available copies

  • 8 of 8 copies available at Evergreen Indiana.

Current holds

0 current holds with 8 total copies.

Location Call Number / Copy Notes Part Barcode Shelving Location Status Due Date
APLS-Decatur VID 641.5 COO DVD (Text) 34207001861211 VIDA Available -
APLS-Decatur VID 641.5 COO DVD (Text) 34207001861229 VIDA Available -
Carnegie Public Library of Steuben County - Angola DVD INFO COOK'S S3 D1 (Text) disc 1 33118000175995 Adult: DVD Available -
Carnegie Public Library of Steuben County - Angola DVD INFO COOK'S S3 D2 (Text) disc 2 33118000176013 Adult: DVD Available -
Rochester Library DVD 641.5 COO (Text) disc 1 33187004045460 Dvd Non-fiction - R Available -
 : 43165 [ mh 2016-05-31 @ FCPLR ]
Rochester Library DVD 641.5 COO (Text) disc 2 33187004045478 Dvd Non-fiction - R Available -
 : 43166 [ mh 2016-05-31 @ FCPLR ]
Schricker Main Library 641.5973 COO (Text) 30032001562344 INSTRUCTIONAL DVD Available -
South Whitley Community Public Library - South Whitley DVD 3975-3976 -- 641.5973 COO (Text) 30402004522068 NONFIC MOVIES Available -

Record details

  • ISBN: 9781608832705
  • ISBN: 1608832708
  • Physical Description: 2 videodiscs (345 min.) : sd., col. ; 4 3/4 in.
  • Publisher: [United States] : Distributed by PBS Distribution, c2010.

Content descriptions

General Note: Title from container.
"As seen on Public Television".
DVD release of episodes originally broadcast on PBS.
Bonus features: printable versions of all 29 recipes.
Formatted Contents Note: Disc 1. Two perfect pies -- Family supper -- Old fashioned pork -- Southern comfort food -- Hearty Italian meals -- Beef meets grill -- Everybody loves chocolate -- Disc 2. Northern cookout -- Chemistry of cakes -- Southwestern suppers -- Breakfast show stoppers -- Chicken two ways -- Ultimate ham dinner.
Participant or Performer Note: Host: Christopher Kimball.
Summary, etc.: Welcome to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, two barns, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and your favorite chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food through careful testing.
Target Audience Note: Not rated.
System Details Note: DVD; region 1, NTSC; widescreen presentation; stereo.
Language Note: Closed-captioned.
Subject: Cooking.
Cooking, American.
Genre: Television cooking shows.
Video recordings for the hearing impaired.

Additional Resources