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Guidance for industry : control of Listeria monocytogenes in refrigerated or frozen ready-to-eat foods.

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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Indiana State Library - Indianapolis HE 20.4502:L 69/3/DRAFT (Text) 987822-1001 Online document Available -

Record details

  • Physical Description: 1 electronic text : HTML file
  • Publisher: [College Park, Md.] : U.S. Dept. of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2008]

Content descriptions

General Note:
Title from title screen (viewed on Mar. 18, 2009).
"Draft guidance, contains nonbinding recommendations."
"February 2008."
Bibliography, etc. Note:
Includes bibliographical references.
System Details Note:
Mode of access: Internet from the CFSAN web site. Address as of 3/18/09:̃ms/lmrtegui.html#ftn1 ; current access available via PURL.
Subject: Listeria monocytogenes > United States > Safety measures.
Refrigerated foods > United States > Safety measures.
Frozen foods > United States > Safety measures.

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