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Food safety : oversight of the Centers for Disease Control monitoring of foodborne pathogens : hearing before the Subcommittee on Human Resources and Intergovernmental Relations of the Committee on Government Reform and Oversight, House of Representatives, One Hundred Fourth Congress, second session, May 23, 1996.

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Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Indiana State Library - Indianapolis Y 4.G 74/7:F 73/22 (Text) 807702-1001 General Federal documents Available -

Record details

  • ISBN: 0160556732
  • Physical Description: iii, 174 pages : illustrations ; 24 cm
  • Publisher: Washington : U.S. G.P.O. : 1997.

Content descriptions

General Note:
Distributed to some depository libraries in microfiche.
Shipping list no.: 98-0046-P.
Bibliography, etc. Note:
Includes bibliographical references.
Subject: Centers for Disease Control (U.S.)
Food > Safety measures.
Food adulteration and inspection > United States.
Foodborne diseases > United States > Prevention.
Pathogenic bacteria > United States.

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