History of the United States Food administration, 1917-1919 / by William Clinton Mullendore, with an introduction by Herbert Hoover and a foreword and bibliography by Ralph Haswell Lutz.

Available copies
- 1 of 1 copy available at Evergreen Indiana.
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Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Indiana State Library - Indianapolis | ISLM HD9006 .M77 (Text) | 0000101110799 | General book | Available | - |
Record details
- Physical Description: xiv, 399 pages : including illustrations (map) tables, diagrams ; 23 cm.
- Publisher: Stanford University, Calif. : Stanford university press; [1941]
- Copyright: [©1941]
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Subject: | United States Food Administration. World War, 1914-1918 > Food supply > United States. |