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War food, practical and economical methods of keeping vegetables, fruits and meats.

Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Indiana State Library - Indianapolis ISLM 641.4 H236W (Text) 0000103911863 General book Available -

Record details

  • Physical Description: 76 pages
  • Publisher: [Place of publication not identified] : Houghton, 1917.

Content descriptions

General Note:
DeweyNonstandard MARC.
Subject: Food > Preservation.
Canning and preserving.

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