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The McCormick spices of the world cookbook / prepared and tested by Mary Collins in the kitchens of McCormick.

Collins, Mary.(Author).

Available copies

  • 1 of 1 copy available at Evergreen Indiana.

Current holds

0 current holds with 1 total copy.

Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Indiana State Library - Indianapolis ISLM TX715 .C722 (Text) 0000102140175 General book Available -

Record details

  • Physical Description: 330 pages : illustrations ; 26 cm
  • Publisher: New York : McGraw-Hill, [1964]

Content descriptions

General Note:
Includes indexes.
Subject: Cookbooks.
Cooking
Spices.

Additional Resources