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George Foreman's knock-out-the-fat barbecue and grilling cookbook / George Foreman and Cherie Calbom.

Foreman, George, 1949- (Author). Calbom, Cherie. (Added Author).
Image of item

Electronic resources

Available copies

  • 5 of 5 copies available at Evergreen Indiana.

Current holds

0 current holds with 5 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
New Castle-Henry County PL - New Castle 641.5784 FORE (Text) 39231029760309 Adult Non-fiction Collection Available -
North Madison Co PL - Elwood PL 641.5784 FOR (Text) 30419100599527 Adult Non-Fiction Available -
Shelby Co PL - Shelbyville Main Library 641.76 FOR (Text) 78731000109084 Adult Nonfiction Available -
Spencer Co PL - Rockport Main Library 641.5 For (Text) 70741000075763 Adult Non Fiction Available -
 Funding Source: Gift
West Lafayette PL - West Lafayette 641.5784 FOR (Text) 31951003103246 2nd Floor - Non-Fiction Available -

Record details

  • ISBN: 0679771492 (acid-free paper)
  • ISBN: 9780679771494 (acid-free paper)
  • Physical Description: xi, 176 pages : illustrations ; 24 cm
  • Edition: 1st ed.
  • Publisher: New York : Villard Books, [1996]

Content descriptions

General Note:
Includes index.
Summary, etc.:
aGeorge Foreman and nutritionist Cherie Calbom explain how to prepare delicious meals with little to no fat, with recipes for fish, meats, poultry, and vegetables prepared on the grill.
Subject: Barbecuing.
Low-fat diet > Recipes.

Additional Resources