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Cooking the Mexican way / Rosa Coronado ; [photographs by Robert L. and Diane Wolfe ; drawings and maps by Jeanette Swofford].

Coronado, Rosa. (Author). Wolfe, Robert L. (Added Author). Wolfe, Diane. (Added Author). Swofford, Jeanette. (Added Author).
Image of item

Available copies

  • 16 of 16 copies available at Evergreen Indiana.

Current holds

0 current holds with 16 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Princeton PL - Princeton JI 641.59 Cor (Text) 30890000024177 Youth Non-Fiction Youth room, Lower level Available -
Starke Co PL - Schricker Main Library (Knox) 641.59 COR (Text) 30032000062411 ADULT NON-FICTION Available -
Washington Twp PL - Lynn J641 (Text) 76683000016898 Juvenile NonFiction Available -
Westville-New Durham Twp PL - Westville j641.597 C (Text) 71462000019410 Juv Nonfiction Available -
Winchester Comm. PL - Winchester J641.59 COR (Text) 76682000027720 Junior NonFiction Available -
Zionsville PL - Hussey-Mayfield Memorial j 641.5972 CORONA (Text) 33946000553128 Non-Fiction - 1st Floor Available -
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Record details

  • ISBN: 0822509075
  • ISBN: 0822596148
  • Physical Description: 47 pages : illustrations (some color) ; 19 x 22 cm.
  • Publisher: Minneapolis : Lerner Publications Co., [1982]

Content descriptions

General Note:
Includes index.
Summary, etc.:
Introduces fundamentals of Mexican cooking, including special ingredients and cooking utensils. Also provides recipes for suggested dishes.
Target Audience Note:
6.8 Follett Library Resources
5-8
Subject: Cooking, Mexican > Juvenile literature.
Mexico > Social life and customs > Juvenile literature.
Cooking, Mexican.
Mexico > Social life and customs.
Cooking, Mexican.
Mexico > Social life and customs.

Additional Resources