Lemongrass, ginger and mint Vietnamese cookbook : classic Vietnamese restaurant favorites at home
- 2 of 2 copies available at Evergreen Indiana. (Show)
- 1 of 1 copy available at Greenwood Public Library.
0 current holds with 2 total copies.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Greenwood PL - Greenwood||641.5959 NGU (Text)||36626103874053||Adult Nonfiction||Available||-|
- ISBN: 9781623158378
- ISBN: 1623158370
207 pages : color illustrations ; 24 cm
- Publisher: Berkeley, CA : Rockridge Press, 
- Copyright: ©2017
|General Note:||Includes index.|
|Summary, etc.:||Author Linh Nguyen has been cooking Vietnamese food since she can remember. Her culinary style draws upon inspiration she's found everywhere--from the recipes of her childhood in the countryside to the local street food vendors in Hanoi and the culinary diversity of New York City. From her current home in Hội An, Linh has created Lemongrass, Ginger and Mint Vietnamese Cookbook--a collection of easy-to-follow recipes that hold true to the roots of Vietnamese cooking. In this Vietnamese cookbook, you'll enjoy the straightforward simplicity that comes from years of homegrown expertise.|
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